It all started with my trip to Vegas. I was so exhausted when we got back that I didn't do anything productive for almost a week... {insert old joke here}
The next weekend my sister flew in from San Fran so we could run my first 5k! {did I mention I didn't train for it AND was still extremely tired??!}
That was the start to my busy weekend... ran a 5k, took kids to Children's Museum, did a little wine tasting and had a fun little Birthday brunch with the rest of my sisters & some friends {see, at least I have an excuse for being tired... I'm old!}
Finally we went to Disneyland on my actual birthday... which ended with a trip to the ER {luckily my littlest one just had a sprained ankle - nothing broken!}
That brings us to today. 2 weeks later and I'm finally getting my a$$ back into gear and I am determined to get something done!
So without further ado, here is my quick little Pintastic craft tutorial.
First you need the following items:
Whipped cream
Cookie Cutter
Food Coloring (optional)
Luckily I have a little helper today :)
Now just wait patiently until it's frozen. Hopefully the kids won't get too antsy.
If they do, you can always give them a "special" snack
Once it's frozen, it's time to pull out the cookie cutter :)
The best part was snacking on all the left overs :) 
The finished project :)The original pin showed the heart placed in hot chocolate, but since it's 80 here... I opted for something different.
